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AYURVEDARATNAM

kottakkal satavari gulam 500 G

kottakkal satavari gulam 500 G

Rs. 300.00 INR
Rs. 300.00 INR Rs. 300.00 INR
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a classical Ayurvedic herbal jam (lehyam) formulated with a base of jaggery, ghee, and Shatavari (Asparagus racemosus), primarily used to support women's reproductive health, hormonal balance, and overall physical vitality.
Key Indications & Uses
Gynecological Support: Traditionally used to manage abnormal vaginal discharge (leucorrhea / shwetapradara), heavy menstrual bleeding (menorrhagia), and painful urination 
Lactation & Postnatal Care: Acts as a galactagogue (hypogalactia) to help improve breast milk production in nursing mothers recovering from childbirth.
Cooling & Pitta Pacifying: Helps neutralize excess internal heat, acidity, and burning sensations in the body or lower limbs. 
General Debility: Serves as a nourishing tonic (rasayana) to restore strength, stamina, and reproductive health.
Dosage & Administration
Adults: Typically 10 to 20 grams (or 10 to 15 ml) once or twice daily, often recommended on an empty stomach or as directed by an Ayurvedic physician.
Children: 5 to 10 grams (or 4 to 6 ml) daily, depending on age and tolerance.
Anupana (Vehicle): Usually followed by a glass of warm or room-temperature cow's milk for optimal absorption and results. 
Major Ingredients
Primary Herb: Shatavari (Asparagus racemosus)
Base & Carriers: Jaggery (Guda) and Ghee (Goghritha)
Supporting Herbs: Cardamom, Pippali, Yashtimadhu (Licorice), Gokshura, and various cooling or Vata-Pitta balancing roots.
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