OUSHADHI MAHARASHADI KASHYAM

Oushadhi Maharashnadi Kashayam (Maharasnadi Kashayam / Kwath) is an iconic, classical Ayurvedic liquid decoction prepared by Oushadhi (The Pharmaceutical Corporation of Kerala IM Kerala). Specially formulated to manage severe Vata disorders, this powerful anti-rheumatic preparation is widely trusted to relieve chronic joint pain, nerve disorders, muscle wasting, and structural weaknesses.

Key Benefits
Relieves Chronic Arthritis & Gout: Deeply mitigates severe pain, swelling, and joint stiffness in rheumatoid arthritis, osteoarthritis, and gouty conditions.

Eases Sciatica & Neurological Pains: Soothes inflamed nerves, helping treat agonizing sciatica nerve pain, lower backaches (lumbago), hemiplegia, and facial paralysis.

Improves Joint Mobility: Lubricates structural joints, tones up weak muscles, and prevents progressive degenerative changes in bone cartilage.

Key Ingredients
Rasna (Pluchea lanceolata): The premier Vata-pacifying herb in Ayurveda, renowned globally for its unparalleled anti-inflammatory and pain-relieving actions.

Eranda (Castor Root): Works synergistically to ease muscle spasms, strengthen nerves, and facilitate smooth internal detoxification.

Devadaru & Shunthi (Ginger): Provide excellent warming benefits that clear blockages in microchannels and digest stagnant metabolic toxins (Ama).

How to Use
Dosage: Take 15 ml to 20 ml of the concentrated kashayam liquid twice daily before food, or follow the explicit treatment protocol directed by your physician.

Tip: Mix the liquid with an equal amount of lukewarm water. Adding a pinch of dry ginger powder (Shunthi Choorna) or a teaspoon of castor oil to the mixture can double its anti-arthritic power.