KOTTAKKAL KOTTAMCHUKKADI CHURNAM

Kottakkal Kottamchukkadi Churnam is a highly effective, classical Ayurvedic herbal powder prepared by Arya Vaidya Sala, Kottakkal. Formulated strictly for external application (such as Lepam or Upanaha), this traditional remedy is widely celebrated for its quick action in reducing severe swelling, pacifying aggravated Vata, and relieving neuromuscular pain.

Key Benefits:
Reduces Joint Swelling & Fluid Retention: Efficiently absorbs excess localized fluid retention and brings down hot, puffy inflammation around the joints.

Relieves Arthritic Pain: Highly beneficial for individuals suffering from Rheumatoid Arthritis, Osteoarthritis, and Gout.

Combats Muscle Stiffness: Relaxes deeply locked muscle fibers, easing frozen shoulder, neck stiffness, and lower back aches.

Improves Blood Circulation: Applying it warm stimulates local blood flow, accelerating the natural recovery of injured ligaments.

Key Ingredients:
Kottam (Saussurea lappa): Renowned for its intense anti-inflammatory and pain-relieving qualities.

Chukku (Dry Ginger): Provides a warming effect that breaks down local metabolic toxins (Ama) and eases stiffness.

Vacha & Shigru (Moringa): Help clear micro-channel blocks and relax muscular spasms.

How to Apply:
Mix the required quantity of powder with warm water, rice water, or a suitable Ayurvedic oil (like Kottamchukkadi Thailam) to form a thick paste.

Apply evenly over the affected painful joints or muscles. Leave it on for 30??5 minutes, then rinse off with warm water. Caution: For external use only.